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White Wines

Sangiovese Bianco IGT

Grapes

Sangiovese

Classification

IGT Indicazione Geografica Tipica
This wine, out of red Sangiovese grapes, is vinified in white (Blanc de noir).

Year:

2018

Taste:

Fresh, intense, with a pleasant acidity.

Fermentation:

16° C during 14 days

Aging:

6 months in steel tanks and at least 1 month in bottle before release

Analysis:

Alcoholic content 12,5 % vol.
Acidity 5,42 g/l
pH 3,28
Volatil acidity 0,46 g/l
SO2 free 30 mg/l
S02 total 69 mg/l
Residual sugar 0,74 g/l